Hantech Filter industrial filtration, dust collection and process equipment image

Home/Industries/Food, Feed and Sugar Industry

Food, Feed & Sugar Industry

Filtration solutions suited to hygiene, combustible dust risk, and maintenance access on flour, feed, sugar, starch, grain, and packaging lines.

Food, Feed & Sugar

Hantech Filter industrial dust collection system for Food, Feed and Sugar Industry

Food, Feed & SugarBaghouse filters + spare parts

Industry solution

Food, Feed & Sugar Industry

Filtration solutions suited to hygiene, combustible dust risk, and maintenance access on flour, feed, sugar, starch, grain, and packaging lines. Dust load, operating temperature, maintenance access, and emission targets at the process points determine the product selection.

Baghouse filter / dust collector selection

Filter bag and filter cage compatibility

Pulse-jet valve and compressed air system

Rotary airlock, screw conveyor and fan integration

Request a quote for this sector

Food, Feed & Sugar Industry equipment scope

Filter, fan, filter bag, filter cage and auxiliary equipment selection by process

In food, feed, and sugar plants, flour/starch/sugar dust, grain husk, and additives carry both hygiene requirements and combustible dust risk. Filters, air handling equipment, antistatic media, stainless contact surfaces, and enclosed conveying equipment are selected with product safety in mind.

Process filtration, fan, and equipment scope for the Food, Feed & Sugar Industry

Process-based system approach

The filter housing, fan, ductwork, filter element, pulse-jet system and discharge/conveying equipment are not independent of one another; they are evaluated as components of the same operating point.

Information clarified before quoting

Product/dust: Flour, sugar, starch, feed, and additive characteristics
Explosion data: Kst/Pmax and zone classification
Hygiene: Cleaning, food contact, and cross-contamination requirements
Airflow: Machine aspiration and transfer air
Moisture/adhesion: Product moisture and ambient conditions

Equipment scope by process point

Process Dew Point	Filter / dust-fume solution	Fan, ductwork and conveying equipment	Critical selection grade
Grain receiving and elevator	Local filters at transfer points	Elevator aspiration fan equipment, rotary valve, and conveyor	Heavy dust spikes, explosion risk, and foreign material
Mill/grinding	Product filter and central aspiration	Mill fan equipment, cyclone separator, and pneumatic transfer	Fine flour/feed dust and product recovery
Mixer and additive dosing	Containment filter	Local fan, screw conveyor, and rotary valve	Cross-contamination and recipe accuracy
Sugar/starch transfer	Antistatic baghouse filter	Pneumatic transfer blower and receiver	Very fine combustible dust and humidity
Packaging	Cabinet-type local filter	High-vacuum air-handling equipment and enclosed conveyor	Hygiene, operator exposure, and product loss

Equipment groups used in this industry

Elevator aspiration fan equipment

Negative pressure at grain and product transfer points.

Mill aspiration fan equipment

Heat/dust extraction on the grinding line.

Pneumatic transfer blower

Conveys flour, sugar, starch, or additives.

Packaging extraction air handling equipment

Hygienic local extraction at the filling point.

Product families we offer for the Food, Feed & Sugar Industry

Hygienic baghouse filter

Cleanable, accessible housing and product recovery.

Antistatic filter bag

Media suited to combustible flour/sugar/feed dust.

Stainless/suitable cage

Based on hygiene and corrosion requirements.

Cyclone and receiver

For product separation/pneumatic conveying.

Rotary valve, screw conveyor, and bucket elevator

Enclosed product transfer and dosing.

Pulse valve and ΔP control

Stable cleaning and low product loss.

How do we determine capacity and technical specifications?

Exact capacity is not set by a catalog name; it is determined by process flow rate, system pressure, temperature, material/dust behavior and discharge continuity.

technical data	Required site / process information	Impact on selection
Product/dust	Flour, sugar, starch, feed, and additive characteristics	Determines media and hygienic design.
Explosion data	Kst/Pmax and zone classification	Determines antistatic/safety equipment.
Hygiene	Cleaning, food contact, and cross-contamination requirements	Determines housing/surface access.
Flow rate	Machine extraction and transfer air	Determines air handling equipment/filter area.
Moisture/adhesion	Product moisture and ambient conditions	Affects cake formation and discharge.